Uređenje dodatnih sadržaja u hotelu Mediteran / Renovation of Additional Facilities at Hotel Mediteran- 1. krug RFx-a

HRV:

Poštovani,

U prilogu Vam dostavljamo dokumentaciju za NATJEČAJ Plave lagune d.d.

Natječaj: UREĐENJE DODATNIH SADRŽAJA U HOTELU MEDITERAN, POREČ

Priložena dokumentacija sastoji se od:

1. Posebnih uvjeta
2. Financijskih uvjeta
3. Troškovnika za radove
4. Projektne dokumentacije - koju možete preuzeti preko sljedećeg linka: https://jumboiskon.tportal.hr/download/190209e1-7672-47b4-a60f-4a7d1196b7a3


Ukoliko ste zainteresirani za nuđenje molimo Vas da Vašu ponudu u vidu ispunjenog troškovnika, te potpisan i pečatiran obrazac financijskih i posebnih uvjeta dostavite putem portala Ensolva.

Ukupne iznose radova po pojedinom objektu upišite u stavke natječaja u Ensolvu.


Molimo Vas da Vašu ponudu ne šaljete na e-mail adresu s koje ste primili ovaj tekst.

Za sve eventualno potrebne dodatne informacije možete se obratiti na broj telefona 099/399/6237. Kontakt osoba: Gianluca Banko



S poštovanjem,



ENG:

Dear partners,

Attached you will find the documentation for the TENDER of Plava Laguna d.d.


Tender: RENOVATION OF ADDITIONAL FACILITIES AT HOTEL MEDITERAN, POREČ

The attached documentation consists of:

1. Financial Terms and Conditions
2. Special Terms and Conditions
3. Bill of Quantities
4. Project Design Documentation - https://jumboiskon.tportal.hr/download/190209e1-7672-47b4-a60f-4a7d1196b7a3


If you are interested in submitting an offer, please submit your bid in the form of a completed Bill of Quantities (the completed Bill of Quantities must be attached), as well as a signed and stamped form of the Financial and Special Terms and Conditions, via the Ensolva portal.

Please enter the total amounts of works in the tender section within Ensolva.

We kindly ask you not to send your offer to the e-mail address from which you received this message.

For any additional information, please contact us at the following phone number: +385 99/399/6237. Contact person: Gianluca Banko



Kind regards,